Food & Culture


Cleaning Out the Fridge

Yiayia's Hands

Reality Cooking Show/Picking Cherries

Taboo

Pa Catalan

Sunday's School

Cooking as an Art Form

Sunday's School

Food and Culture at Raven

 

The Bread Store
Pitigliano, Italy

 

by Jeff Crandall

The sign reads Panificio — Ah!
just what I’ve been looking for
all week. Bells jangle
as I open the door. Small and meek,
the wizened woman waits quietly,
her shelves nearly empty.

I ask, simply, “Bread, please.” — two
words from my phrasebook.
“Non fresco!” she shouts at me! banging
a loaf on the counter repeatedly — I hear
a loud crack. I don’t know

whether it’s the bread, the counter
or even her own brittle bone that fractures.
But her wide eyes tell me to leave, tell me
only a fool would try to buy bread
late on a Friday afternoon.

 

 


Jeff Crandall is a poet and glass artist living in Seattle. His has appeared previously in The Beloit Poetry Journal, The Seattle Review, Cutbank, The Cream City Review, Southern Poetry Review and other journals.  He is also a founding editor at Floating Bridge Press.